Ingredients

16 oz  Ahi Tuna
1 ea  Avocado, Ripe
2 TBSP Sriracha
1 TBSP Soy sauce
Kosher salt to taste
Black pepper to taste

Directions

Large Dice Ahi Tuna and place in Stainless steel Bowl

Remove pit from Avocado and discard

Large dice Avocado and place in Stainless steel Bowl

Add Sriracha and Soy sauce; Toss all ingredients

Add salt and pepper to taste

Serve Immediately and enjoy!

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